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Reserve a Table for Estéban Restaurant, Locals' Favorite
Mother's Day At Estéban Restaurant In Monterey

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Mother's Day Brunch Menu

Served Sunday, May 10, 2026 9:00AM - 2:00PM

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    ESTÉBAN FAVORITES

    Rise and Shine

    $ 16
    Glaum Ranch eggs, country potatoes with peppers & onions, Otto’s sourdough, choice of meat

    Choice of one: Baker's Bacon| pork sausage | Spanish chorizo | smashed avocado

    Casa Omelet

    $ 18
    Glaum Ranch eggs, peppers, onions, cheese, country potatoes with peppers & onions, Otto’s sourdough

    Choice of one: Baker's Bacon | pork sausage | Spanish chorizo | smashed avocado

    Eggs Benedict

    $ 19
    Glaum Ranch eggs, jamon serrano, hollandaise, Espelette, English muffin
    country potatoes with peppers & onions

    Add on: whole smashed avocado -- $3

    Wagyu Flat Iron Steak & Eggs

    $ 57
    8-oz grilled Wagyu flat iron steak, two farm fresh eggs, country potatoes with peppers & onions
    Otto’s sourdough bread, chimichurri

    Otto’s French Toast

    $ 17
    Vanilla whipped cream, fresh seasonal berries, maple syrup

    Avocado Toast

    $ 13
    Otto's sourdough bread, poached Glaum Ranch eggs, Mojo Microgreens, dukkah, olive oil

    Yogurt Parfait

    $ 12
    Straus Farms Greek yogurt, lavender scented honey, seasonal berries, granola

    TAPAS/ENTRÉES

    Pacific Kumiai Oysters

    Half Dozen $ 32
    Pacific Oysters, cucumber mignonette, fermented house-made hot sauce, lemon
    Dozen -- $64

    Roasted Baby Beets Salad

    $ 18
    caramelized pear, Mojo Microgreens, Manchego cheese, pickled beet stems, pesto, dukkah, citrus vinaigrette

    Pulpo Frito

    $ 23
    grilled Spanish octopus, crispy potatoes, brava sauce, gremolata, preserved lemon yogurt

    Empanadas

    $ 19
    braised pork shoulder, feta cheese, tomatillo salsa

    Estéban Burger

    $ 29
    Brandt Beef, Point Reyes Toma cheese, Pedro Ximenez onion jam, house-made pickles
    fresh onion, pickled mustard aioli, brioche bun, fries

    Pan Seared Scottish Salmon

    $ 36
    house-made ricotta gnocchi, spring peas, fava beans, pesto cream sauce, Parmigiano Reggiano, mint

    4-Bone Moroccan Spiced Lamb

    $ 39
    preserved lemon yogurt, Japanese sweet potato & chickpea tagine, pickled bell peppers, mint
    pomegranate molasses

    BRUNCH SIDES

    Glaum Ranch Eggs

    $ 6
    2 Glaum Ranch eggs any style

    Meats

    $ 7
    Baker's Bacon | pork sausage | Spanish chorizo

    Potatoes

    $ 5
    country potatoes with peppers & onions

    Seasonal Fruit Bowl

    $ 10

    COCKTAILS

    Bottomless Flavored Mimosa

    $ 26
    Cava & flavored juices

    guava | strawberry | pineapple | peach | grapefruit | orange

    Build Your Own Bloody Mary Bar

    $ 16
    Order your spirit and rimmer. Choose your mix: pickled ingredients, hot sauces, spices, herbs

    Add on: protein -- $2
    Chef Steven's amazing meatballs | pan-seared prawns | candied bacon | Spanish chorizo | anchovies

    Espresso Martini

    $ 12
    Ketel One vodka, Mr. Black Coffee liqueur, espresso

    Add on: Bailey’s flavors -- $2
    churro| chocolate | salted caramel | s’mores

    Spanish Wallbanger

    $ 12
    Smirnoff, Licor 43, orange juice

    COFFEE & REFRESHMENTS

    Espresso, Cappuccino, or Americano

    $ 5

    Latte

    $ 7
    Freshly ground organic espresso beans

    Organic Coffee, Decaf

    $ 4

    Numi Tea

    $ 4
    Chamomile | earl grey | rooibos | honeybush | Jasmine green | breakfast blend | golden chai
    Moroccan mint | gunpowder green

    Hot Chocolate

    $ 5
    Whipped cream

    Juice

    $ 4
    orange | apple | cranberry | grapefruit

    Pellegrino 1L

    $ 9
    Sparkling water

    Acqua Panna 1L

    $ 9
    Still water

    Soft Drinks

    $ 4